News Release

January 23, 2019

Wine, Dine and Surprise Your Sweetheart This Valentine's Day With Extravagant Dinner and Gift Offer From Fleming's Prime Steakhouse & Wine Bar

The "Wine, Dine & Sparkle" experience features a decadent menu, Champagne and elegant gift for him or her from a Fifth Avenue jeweler

TAMPA, Fla. (January 23, 2019) – Celebrate your love in style this Valentine’s Day with an exceptional “Wine, Dine & Sparkle” experience at Fleming's Prime Steakhouse & Wine Bar. Available from Feb. 8-17, this ultimate Valentine’s Day dinner combines a decadent three-course prix fixe menu, premium Champagne, and an exquisite gift from a Fifth Avenue jeweler.

This year, Fleming’s is upping the ante by offering three different versions of the experience at different price points, each with distinct Champagne options and gift choices. Additionally, all three versions now include the choice of a gift for either her OR him:

Tier 1 ($350)
  • A three-course dinner for two
  • Two five-ounce glasses of Moët & Chandon Brut Imperial Champagne
  • A silver open-heart pendant necklace or silver collar stays
Tier 2 ($500)
  • A three-course dinner for two
  • A bottle of Moët & Chandon Brut Imperial Champagne
  • Silver open-heart earrings or silver bean cuff links
Tier 3 ($1,000)
  • A three-course dinner for two
  • A bottle of Dom Pérignon Brut Champagne
  • A silver and diamond open-heart necklace or silver and jade cuff links
  • The three-course prix fixe menu includes an amuse-bouche, and an optional wine pairing:
    • Amuse-bouche: Seared scallops with creamy goat cheese grits, caviar, prosciutto, roasted red pepper and lime-butter sauce
    • Starter: Choice of mushroom bisque with truffle cream and thyme or beet salad with red onion, pistachios, Campari tomato, goat cheese and honey-lime vinaigrette
    • Entrée duo: Filet mignon plus a choice of North Atlantic lobster tail or colossal shrimp with herb-lemon butter sauce
    • Dessert: White chocolate bread pudding served with dark chocolate and raspberry infused whipped cream and topped with warm raspberry champagne sauce
"This exceptional, all-inclusive Valentine's Day offer reflects Fleming’s commitment to providing elegant, memorable dining experiences for guests,” said Beth Scott, President of Fleming's Prime Steakhouse & Wine Bar. “Couples can enjoy not only a sensational meal, but also an elegant gift to treasure as a memento of their love."

In addition to Wine, Dine & Sparkle, Fleming’s is offering a three-course, prix-fixe Valentine's Day menu at all 70 locations from Feb. 8-17. Guests can also order from the main menu.

A limited number of Wine, Dine & Sparkle experiences are available at each Fleming's location. To make a reservation, e-mail flemingsreservations@tilsonpr.com, and a reservation specialist will coordinate all the details. For all other Valentine's Day reservations, please visit www.FlemingsSteakhouse.com.
About Fleming's Prime Steakhouse & Wine Bar

Nationally acclaimed Fleming's Prime Steakhouse & Wine Bar offers the best in steakhouse dining – here you'll find a passion for steak and wine, reflected in an exceptional menu of hand-cut steaks, an award-winning list of wines by the glass, and seasonal menu selections showcasing locally-inspired chef dishes.

Fleming's was launched in Newport Beach, California, in 1998 by successful restaurant industry veterans Paul Fleming and Bill Allen. Today there are 70 restaurants nationwide and one in São Paulo, Brazil. 

Fleming's is the recipient of numerous prestigious awards, including Wine Spectator's annual Award of Excellence. For more information about Fleming's Prime Steakhouse & Wine Bar, please visit www.FlemingsSteakhouse.com.